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Chocolate and coconut brownie

Ref.: 3 262 350 21040 0

The fondant chocolate and the coconut freshness.

Net weight: 285 g

Price per kg: 11,40€ Tax Included

Price tax included:


Ingredients and tips

Chocolate and coconut cake: sugar – fresh eggs 16.8% – canola oil – chocolate coating 10% [sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)] – wheat flour – grated coconuts 6% – soya flour – glucose syrup – chocolate chips 4% [sugar, cocoa mass, emulsifier (soya lecithin)] – cocoa powder – stabilizers (sorbitol, glycerol) – concentrated butter – natural flavor – raising agents (diphosphates, sodium carbonate) – salt.

Made in a factory where nuts are used.
Packaged in a protective atmosphere.

Keep cool and dry.
Should be eaten quickly after opening.

Nutritional valuesfor 100 g
Energy1956 kJ (469 kcal)
of which saturates10,2g
of which sugars34,3g

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Made in Normandy

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