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Salted caramel brownie

Ref.: 3 262350 21068 4

With delicious salted butter caramel from Normandy.

Net weight: 285 g

Price per kg: 11,40€ Tax Included

Price tax included:

3,25 

Ingredients and tips

Chocolate cake with salted caramel: sugar – eggs – canola oil – wheat flour (France) 7.8% – chocolate coating 7% [sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)] – chocolate chips 7% [sugar, cocoa mass, emulsifier (soya lecithin)] – soya flour – cocoa powder – stabilizers (sorbitol, glycerol) – caramel from Normandy with salted butter 2.9% [glucose syrup, sweetened condensed milk, sugar, water, salted butter 6.3%, dextrose, fleur de sel, emulsifier (mono and diglycerides of fatty acids)] – crushed caramel from Normandy 2.7% (sugar, glucose syrup, fresh cream, skimmed milk powder, salt, dextrose, natural flavor) – concentrated butter – invert sugar syrup – glucose syrup – raising agents (diphosphates, sodium carbonate) – wheat gluten – salt.

Made in a factory where nuts are used.
Packaged in a protective atmosphere.

Keep cool and dry.
Should be eaten quickly after opening.

Nutritional valuesfor 100 g
Energy1820 kJ (435 kcal)
Fat21g
of which saturates6,6g
Carbohydrate52g
of which sugars37g
Protein7,2g
Salt0,45g

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Made in Normandy

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