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Chocolate and orange brownie

Ref.: 3 262350 21035 6

A subtle blend of chocolate and orange.

Net weight: 285 g

Price per kg: 10,88€ Tax Included

Price tax included:

3,10 

Ingredients and tips

Chocolate and orange peel cake: sugar – eggs 15% – canola oil – candied orange peels 10% [orange peels – glucose-fructose syrup – sugar – acidity regulator (citric acid)] – chocolate coating 9% [sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)] – wheat flour – orange fruit pieces 5% [fructose-glucose syrup – concentrated fruit puree and juice (apple puree, orange juice, apricot and peach puree) – sugar – humectant (glycerol) – wheat fiber – vegetable fat (palm) – gelling agent (pectin) – acidity regulator (citric acid) – natural flavor – anti-oxidant (ascorbic acid)] – chocolate chips 5% [sugar, cocoa mass, emulsifier (soya lecithin)] – soya flour – glucose syrup – cocoa powder – stabilizers (sorbitol, glycerol) – concentrated butter – liquor (sugar, alcohol, water, cognac, fruits and plants natural extracts) – raising agents (diphosphates, sodium carbonate) – flavor – salt.

Made in a factory where nuts are used.
Packaged in a protective atmosphere.

Keep cool and dry.
Should be eaten quickly after opening.

Nutritional valuesfor 100 g
Energy1775 kJ (424 kcal)
Fat19,3g
of which saturates5,6g
Carbohydrate58,3g
of which sugars39,2g
Protein6,4g
Salt0,4g

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